Fully Integrated Self-Cleaning Hood

The Self-Cleaning System is available on CaptiveAire's premier line including ND-2, SND-2 and BD-2 Hood Models. The system cleans grease from the plenum and portion of the duct with the daily hot water spray cycle.

Low Proximity Hood Options

Low Proximity hoods hang lower over the cooking equipment and allow for lower exhaust flow rates and a smaller hood than traditional Wall Canopy Styles. Hood options available to cover all temperature ranges.

Wall Canopy (Type I and Type II)

Type I is used over cooking equipment to remove heat, smoke and grease-laden effluent. Type II is used to capture heat and/or condensate from non-grease producing appliances. Optional Sloped Front available on Type I to accomodate low ceiling applications.

Single Island Hood

Single Island Hood to remove heat, smoke and grease-laden effluent. Hoods are used over cooking equipment where no walls exist or can be used for display cooking.

AC-PSP and PSP Plenum Options

The Perforated Supply Plenum (PSP) introduces make-up air near to the hood and directs the air downward to the capture area of the hood. The Dual Plenum (AC-PSP) design adds an additional plenum to allow for convenient termination of AC ductwork to the kitchen and provide spot cooling.

Recirculating Hood

The Recirculating Hood eliminates the need for duct and roof exhaust system. The hood is intended for use with electric appliances and provides three stage filtration system for removal of vapor and odor.